Minnesota State Fair 2013 – round 1

Let me preface this by saying it’s really hard to eat a lot of food when it’s really stinking hot out.

We tackled our visit in the morning. I’m excited to say it was my first breakfast at the fair, and it’s really an enjoyable time of day to go. The heat and the crowds aren’t overwhelming, and you don’t face long lines to get your favorite treats.


Dough-sant! www.theculinarycapers.com Minnesota state fair food review

Unless you’re hoping to sample a Dough-sant. Then get ready to wait in not one, but two giant lines. Continue reading