I am unashamedly Team Football Party.
I’ll be honest, I could care less about football. There are just so many random rules. Throw the ball. Catch the ball. Fall over. Clock stops. But hot, gooey, garlicky cheese?
ALL. OVER. THAT. Continue reading
Gotta love a dish that does double duty. This gratin works well as a side dish (Thanksgiving anyone?) or as a main, paired with some green veggies.
With the abundance of fresh fall produce, and the dark and chilly nights, what’s sounds better than a pan of cheesy, meaty, veggies and fruit? This is comfort food at it’s best. Filling, but not heavy, and loaded with vitamins to beat the winter blues. Continue reading
Yum. That’s all I have to say about these.
Y.U.M. YUM!
Seriously, I taste tested one (cook’s privilege you know), and quickly devoured 2 more as soon as they were cool enough to handle.
Could anything cheesy, garlicky, and wrapped in puff pastry every be a bad idea? Nope. And the best part? They’re so simple to make. Continue reading
The Culinary Capers 